Planted By Grace

Beverages

TURMERIC DANDELION MILK

Breakfasts

OAT & SUNFLOWER SEED WAFFLES

APPLE OAT COCONUT CAKE

BLUEBERRY OAT SLICE

PUMPKIN PIE

PUMPKIN AND SPINACH SCRAMBLED TOFU

BROCCOLI FRITATTA

Desserts

BLUEBERRY OAT SLICE

RAW AVOCADO, CAROB & MINT SLICE

PUMPKIN PIE

RAW CAROB-CARAMEL SLICE

CAROB TREATS

RAW ORANGE CHEESECAKE

BAKED PUMPKIN CUSTARD

Main Dishes

BLACK BEAN & BEETROOT BURGERS

CAULIFLOWER PATTIES

CHICKPEA AND TOFU LOAF

FALAFELS

RED LENTIL AND POTATO FRITTERS

TOFU RATATOUILLE

VEGETABLE SAMOSAS

RED KIDNEY BEAN BURGERS

SWEET POTATO CRUST PIZZA

SWEET POTATO AND MINT BALLS

BLACK BEAN BURGERS

COCONUT TURMERIC TOFU

CAULIFLOWER RICE

SWEET POTATO AND VEGETABLE PATTIES

ROAST PUMPKIN, BEETROOT AND TOFU SALAD (with Minted Cashew Cream)

CAULIFLOWER, QUINOA and CHICKPEA SAVOURY

ZUCCHINI AND KALE PIE

BEETROOT AND SPINACH PIE

SAVOURY TOFU SLICE

BROCCOLI FRITATTA

RED LENTIL AND TOFU CURRY

HEARTY POT OF LENTILS

CHICKPEA, TOMATO AND SPINACH CURRY

MEXICAN BEANS

Salads

ROAST PUMPKIN, BEETROOT AND TOFU SALAD (with Minted Cashew Cream)

KALE, BROCCOLI and SNOWPEA SALAD WITH TAHINI DRESSING

ZUCCHINI NOODLES WITH BASIL PESTO AND CHERRY TOMATOES

Sides & Accompaniments

BUCKWHEAT WRAPS

OAT & SUNFLOWER SEED WAFFLES

CHICKPEA TOFU

CARROT BREAD

ROASTED CAULIFLOWER HUMMUS

TOFU RATATOUILLE

VEGETABLE SAMOSAS

PUMPKIN AND ROSEMARY BREAD

SWEET POTATO AND MINT BALLS

SPELT OAT CRACKERS

CHICKPEA FLATBREAD

CAULIFLOWER RICE

SPELT-SESAME CRACKERS

ZUCCHINI NOODLES WITH BASIL PESTO AND CHERRY TOMATOES

TOMATO RELISH

ROAST CAPSICUM AND CASHEW DIP

OLIVE, ROSEMARY AND SUN-DRIED TOMATO DIP

RUSTIC BEETROOT AND SEED BREAD

SLICING CHEESE

CHICKPEA SPREAD

RED LENTIL AND VEGETABLE SOUP

POTATO, CAULIFLOWER & LEEK SOUP

HUMMUS

CAULIFLOWER BREAD

CASHEW SAUCE

BASIL PESTO

RAW VEGETABLE SLICE

MEXICAN BEANS

Soups

RED LENTIL AND VEGETABLE SOUP

POTATO, CAULIFLOWER & LEEK SOUP